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Mexican Baked Eggs #1


This is an easy breakfast / brunch (or anytime a day) idea I came up with that has some Mexican flavors! I called it Mexican Baked Eggs #1 because there are numerous different variations you can come up with!


Before I go to sleep, I put everything except for the eggs together and put it in the fridge. Then when I wake up, I crack an egg or 2 and bake it in the oven while I'm getting ready. It's really easy!










What I used:

- 2 eggs

- Salsa verde

- Frozen corn (I just put the frozen corn in as is; I didn't cook it)

- Daisy Sour Cream

- Sargento 4 Cheese Mexican shredded cheese

- Cotija Cheese











I just put some salsa in this oven-safe dish, then corn, some sour cream and the cheese. Then I put it in the fridge like this -- with some room for where to crack the eggs.




In the morning, I cracked some eggs and baked it.





Ta da! Easy hearty Mexican breakfast! Yum!


Here's another easy baked egg idea I came up with.

https://www.wearegoodatthis.com/post/cheesy-buffalo-spinach-eggs


Give it a try! We are good at this!





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