• wearegoodatthis

Iowan Pizza: Pork, Bacon and Corn Pizza!

This was inspired by a pork, bacon & corn pizza from Ferinheit's Wood Oven Pizza (ferinheit.com) out of Norwalk, Iowa that I saw on Carnival Eats on the Cooking Channel! It looked really good! Pork in 2 ways -- you can't go wrong there! Haha! :) Anyways, Ferinheit is a a food truck / catering business; if you're in Iowa or wherever they are, check them out!


What I used:

- Pillsbury pizza dough

- Salsa verde

- Sour cream

- Cream cheese

- Frozen Corn

- Pork (I had made in batches before)

- Bacon

- MOzzarella


I added some sour cream, cream cheese chunks, salsa verde, and frozen corn (just frozen from the freezer), pork, bacon and cheese to the pizza dough. Then I baked it.

Note: The pork was already cooked, so really it was just about getting the dough cooked and cheese melt-y.

Yum! It's really good and I definitely wouldn't have thought to put these things on a pizza together! It's very Iowa -- Pork and Corn! And as I said before, you can't go wrong with pork in 2 ways -- you can't go wrong there! Haha! :)

Give it a try! We are good at this!

For some other creative pizza ideas, check out:

Crab Rangoon Pizza (also inspired by a place in Iowa!, Fong's)


Mexican Chicken Corn Tomato Pizza


Chicken Salsa Verde Pizza


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