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Cheesy Corn Fritters / Fritters Day


Here is a Cheesy Corn Fritter from EatWell101 I saw on Pinterest for Fritters Day!



https://www.pinterest.com/pin/778348748095658849/

https://www.eatwell101.com/corn-fritters-recipe


Dec. 2 is Fritters Day!


Fritters are part of American cuisine and lots of different countries all over the world! There are 3 types of fritters -- type #1 is more of a donut and pastries, type #2 "tempura" fried meats or vegetables, type #3 are like cakes of veegetables or chopped up food in batter like this one.


https://www.britannica.com/topic/fritter

https://en.wikipedia.org/wiki/Fritter



I made a half batch



What I used:

- ~1 cup of Frozen corn (microwaved for 60 sec.)

- 2 or 3 tablespoons Jiffy Corn Muffin Mix (I didn't have corn meal)

- 2 or 3 tablespoons of Flour

- ~1/2 egg

- Shredded parmesan

- Parsley (I didn't have cilantro)

- Paprika

- 2 True Lime Packets (in place of lime juice)


- Sour cream for a sauce


There was a mishap with the egg, haha! But I only needed half of it anyways.







As I mentioned above, I microwaved the frozen corn for 60 sec. to warm it up. Then I chopped up some parsley (I didn't have cilantro).


Then I mixed everything together in a bowl. I used a glove so my hand wouldn't get messy.















I crisped them up in oil at medium high. The flour, egg, and cheese are binders, so it sticks together.


















It's a really quick, easy and trasty appetizer or snack to make!


Give it a try! We are good at this!





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