WEAREGOODATTHIS

Naturally Curious: DIY Cooking & Crafting Adventures/Experiments & more...

Hi!  Here, you will see my successes and epic fails when I try recipes or crafts -- with tips & shortcuts and more.  Hopefully, I'll go from: "We are good at this?" to "We are good at this!"

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A little more about me.  I'm a dabbler in cooking and arts&crafts.  Sometimes I do not have the skills to match my aspirations.  I'm an avid watcher of the Food Network and HGTV because it makes me feel like I accomplished something and was a part of the cooking or home renovation.  I also love watching sped-up cooking videos.    When I try recipes or arts&crafts, I hate buying lots of ingredients or equipment that I may use only for that recipe or arts/craft project, so I try to simplify things.  I will also give any other tips&tricks or musings I may have.

 

Quick Chicken and Waffles

Today is #PoultryDay by some accounts; you can eat whenever you want or not eat -- whatever! Here is a quick chicken and waffles where I...

Pasta with Goat Cheese and Herbs

This is loosely inspired by a Geoffrey Zakarian recipe I saw on Food Network app. I mostly just thought the idea of using goat cheese...

Ham Fried Rice / Leftover Ham Series #2

This is the 2nd post in leftover ham series after I made this big Hasselback ham for Easter weekend. https://www.wearegoodatthis.com/post...

Prosciutto and Fresh Mozzarella Pizza

This is a quick snack, appetizer, lunch/dinner -- depending on how big you make it. Haha! :) I used some slices of Prosciutto and...

Butternut Squash & Mushroom Galette #2

This is Butternut Squash & Mushroom Galette #2. A galette is a rustic cake or tart which can be savory or sweet. It can be for brunch...

Chicken Parm Crumble Pasta

This is example of using brown butter garlic panko breadcrumbs crumble/crust that I mentioned in a previous poast. If you don't feel...

 
 

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